Eat. Drink. Relax.
Founded in 2021, Indulge is becoming known for changing the way people eat and enjoy food through knowing where it was grown and raised, to hands on interaction with the producers and farmers. True to the "Farm to Table" philosophy, we take pride in our ability to discover the most unique flavors from around the world and share them with the Swarthmore area. Sourcing only the freshest local ingredients, Chef/ Owner Nate Moore hand selects each ingredient and strives to embrace family farms and small businesses. Join us.
Food for Every Mood
Half Rack BBQ Ribs
Last Weeks Big Hit
Sneak Peak at the Fall Menu coming September 9th.
Make a Reservation Today
Seating Thursday- Saturday: 4:30 pm - 9pm